Baked Zucchini, Broccoli, Bell Peppers, and Mushrooms

Baked Zucchini, Broccoli, Bell Peppers, and Mushrooms

Recipe inspiration for our weekly deals! ???? Who loves motivation to try new meals that involve really affordable ingredients?! Let us know if you like this kind of post ????????

Baked Zucchini, Broccoli, Pepper and Mushrooms from

1 zucchini (sliced and quartered) *grey zucchini is $1.39/lb*
1 yellow squash (sliced and quartered)
2 cups broccoli (cut into florets) *$1.37 each*
1/2 onion (red, chopped)
1 bell pepper (chopped) *red and yellow bell peppers $1.97/lb*
5 ounces mushrooms (cut in halves or quarters)
2 tablespoons balsamic vinegar
2 tablespoons olive oil
1 1/4 teaspoon thyme
salt & pepper

1. Preheat oven to 420F (210C).
2. Place zucchini, squash, broccoli florets, onion, pepper and mushrooms in a medium baking dish.
3. Season with salt and pepper. Add olive oil, balsamic vinegar, and thyme. Toss to combine.
4. Bake in the preheated oven for about 13 minutes, until tender but slightly crisp. Enjoy!

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